Food Safety Training

4 hour course

Aimed at general staff, Supervisors and Managers

  • Catering

  • Retail

  • Manufacturing

"Safer food, better business"

Food Safety Training

Course Aim:

Enhanced food safety training for staff, Supervisors and Managers involved involved in preparing or handling food in order to run your premises in safe and hygienic way.

Food Safety Training

Course Content:


  • Legal aspects

  • Pathogens, Food poisoning, Food types

  • Contamination

  • Cleaning & waste

  • Pest control

  • Food storage & safe handling of food

  • PPE wear & personal hygiene

Course info & costs:

Our food safety training course is conducted at your premises.

The course is held at your premises and costs £495.00 + vat.

Course is conducted at your premises and the group booking is for 4 - 15 candidates.

Learn more

Visit our support pages to learn more about Food Safety duties and responsibilities.

From legislation to refresher info